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16 Item(s)
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$
240.00
Nut Candies
1 x
$
15.00
Beyond the Basics: Considerations of Packaging, Labeling and Quality Assurance of Bean-to-bar Chocolate
1 x
$
15.00
Chemosensory Function and Covid-19
1 x
$
15.00
Niederegger Celebrates 200 Years
1 x
$
15.00
Beyond the Basics: Fondants and Grained Confections: Fondant-based and Grained Confections
1 x
$
15.00
Nuts, Almonds, Chocolate: Functionality, Shelf Life and Liking
1 x
$
15.00
Depositing - Solid and Centerfilled Hard Candy
1 x
$
15.00
Butterscotch: A Reprint from Choice Confections
1 x
$
15.00
Food Quality and Safety
1 x
$
15.00
Chocolate: Fat Bloom During Storage
1 x
$
15.00
Caramel 102
1 x
$
15.00
Milk Chocolate Applications - Maintaining Quality and Solving Problems
1 x
$
15.00
German Confectionery
1 x
$
15.00
Building Relationships with Customers and Suppliers
1 x
$
15.00
Alternative Syrups: Technical Considerations for Healthier Clean Label Confections
1 x
$
15.00
Back to Basics-Introduction to Panning
1 x
$
15.00
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Nut Candies
1 x
$
15.00
Beyond the Basics: Considerations of Packaging, Labeling and Quality Assurance of Bean-to-bar Chocolate
1 x
$
15.00
Chemosensory Function and Covid-19
1 x
$
15.00
Niederegger Celebrates 200 Years
1 x
$
15.00
Beyond the Basics: Fondants and Grained Confections: Fondant-based and Grained Confections
1 x
$
15.00
Nuts, Almonds, Chocolate: Functionality, Shelf Life and Liking
1 x
$
15.00
Depositing - Solid and Centerfilled Hard Candy
1 x
$
15.00
Butterscotch: A Reprint from Choice Confections
1 x
$
15.00
Food Quality and Safety
1 x
$
15.00
Chocolate: Fat Bloom During Storage
1 x
$
15.00
Caramel 102
1 x
$
15.00
Milk Chocolate Applications - Maintaining Quality and Solving Problems
1 x
$
15.00
German Confectionery
1 x
$
15.00
Building Relationships with Customers and Suppliers
1 x
$
15.00
Alternative Syrups: Technical Considerations for Healthier Clean Label Confections
1 x
$
15.00
Back to Basics-Introduction to Panning
1 x
$
15.00
View Cart
Checkout
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2019-07-01T20:50:40-05:00
You Have 16 Items In Your Cart
Product
Price
Quantity
Subtotal
Nut Candies
$
15.00
1
$
15.00
×
Beyond the Basics: Considerations of Packaging, Labeling and Quality Assurance of Bean-to-bar Chocolate
$
15.00
1
$
15.00
×
Chemosensory Function and Covid-19
$
15.00
1
$
15.00
×
Niederegger Celebrates 200 Years
$
15.00
1
$
15.00
×
Beyond the Basics: Fondants and Grained Confections: Fondant-based and Grained Confections
$
15.00
1
$
15.00
×
Nuts, Almonds, Chocolate: Functionality, Shelf Life and Liking
$
15.00
1
$
15.00
×
Depositing - Solid and Centerfilled Hard Candy
$
15.00
1
$
15.00
×
Butterscotch: A Reprint from Choice Confections
$
15.00
1
$
15.00
×
Food Quality and Safety
$
15.00
1
$
15.00
×
Chocolate: Fat Bloom During Storage
$
15.00
1
$
15.00
×
Caramel 102
$
15.00
1
$
15.00
×
Milk Chocolate Applications - Maintaining Quality and Solving Problems
$
15.00
1
$
15.00
×
German Confectionery
$
15.00
1
$
15.00
×
Building Relationships with Customers and Suppliers
$
15.00
1
$
15.00
×
Alternative Syrups: Technical Considerations for Healthier Clean Label Confections
$
15.00
1
$
15.00
×
Back to Basics-Introduction to Panning
$
15.00
1
$
15.00
×
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$
240.00
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$
240.00
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