- March 2 – 4
HACCP Plan Development for Food Processors, Online course through Rutgers University.
Rutgers University
102 Ryders Ln., New Brunswick, NJ 08901, USA
Phone: +1 (848) 932 9271; Fax: +1 (732) 932 1187; Home page: www.cpe.rutgers.edu/food; E-Mail: suzanne.hills@rutgers.edu
- March 2 – 4
POSTPONED TO AUGUST: NACS Convenience Summit Asia, Waldorf Astoria, Bangkok, Thailand
NACS / National Association of Convenience Stores
1600 Duke St., Alexandria, VA 22314, USA
Phone: +1 (703) 684 3600; Fax: +1 (703) 836 4564; Home page: www.nacsonline.com; E-Mail: nacs@nacsonline.com
- March 3 – 4
Vegan Chocolate and Fillings: Raw Materials, Characteristics, Production Technology, Webinar in English.
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- March 8 – 12
Herstellungstechnologie Dragieren: Einführungspraktikum, (in German), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- March 9
VIRTUAL FORMAT: NCA State of the Industry Conference,
NCA / National Confectioners Association
1101 30th St. NW, Ste. 200, Washington, DC 20007, USA
Phone: +1 (202) 534 1440; Fax: +1 (202) 337 0637; Home page: www.candyusa.com; E-Mail: info@candyusa.com
- March 10 – 11
All About Kakao (Teil 2), Webinar in German
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- March 16 – 18
Practical Food Microbiology, Online course through Rutgers University.
Rutgers University
102 Ryders Ln., New Brunswick, NJ 08901, USA
Phone: +1 (848) 932 9271; Fax: +1 (732) 932 1187; Home page: www.cpe.rutgers.edu/food; E-Mail: suzanne.hills@rutgers.edu
- March 16 – 19
Mogul Articles Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- March 18
AACT Confection Connections Virtual Sessions: Tempering Chocolate Demonstration, Moderator: Allyson Martin, Clasen Quality Chocolate
AACT / American Association of Candy Technologists National Chapter
711 W. Water St., PO Box 266, Princeton, WI 54968, USA
Phone: +1 (920) 295 6959; Fax: +1 (920) 295 6843; Home page: www.aactcandy.org; E-Mail: aactinfo@gomc.com
- March 18 – 19
VIRTUAL FORMAT: Western Candy Conference 2021,
Western Candy Association
USA
; Home page: www.westerncandyconference.org; E-Mail: info@westerncandyconference.org
- March 29 – April 16
VIRTUAL FORMAT: Nutrition & Snack Bar Technology,
University of Wisconsin–Madison
Conference Services, 1605 Linden Dr., Madison, WI 53706, USA
Phone: +1 (608) 263 3046; Fax: +1 (608) 262 6872; Home page: www.foodsci.wisc.edu; E-Mail: foodsci@wisc.edu
- March 31
AACT Confection Connections Virtual Sessions: Rheology for Candy, Sweets and Confectionery, Moderators: Neil Cunningham and Joey Hodges, Centre for Industrial Rheology
AACT / American Association of Candy Technologists National Chapter
711 W. Water St., PO Box 266, Princeton, WI 54968, USA
Phone: +1 (920) 295 6959; Fax: +1 (920) 295 6843; Home page: www.aactcandy.org; E-Mail: aactinfo@gomc.com
- April 13
VIRTUAL FORMAT: PMCA Production Conference,
PMCA
2980 Linden St., Ste. E3, Bethlehem, PA 18017, USA
Phone: +1 (610) 625 4655; Home page: www.pmca.com; E-Mail: info@pmca.com
- April 13 – 16
Chocolate, Part 1—From the Bean to the Bar—Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- April 13 – May 4
Effiziente Wareneingangskontrolle, Webinar in German
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- April 14
VIRTUAL FORMAT: NACS State of the Industry Summit,
NACS / National Association of Convenience Stores
1600 Duke St., Alexandria, VA 22314, USA
Phone: +1 (703) 684 3600; Fax: +1 (703) 836 4564; Home page: www.nacsonline.com; E-Mail: nacs@nacsonline.com
- April 14
Whistleblower—Choco Tec—Schokolade Aktuell/Chocolate up to date, Webinar in German and English
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- April 20 – 23
Industrielle Schokoladenherstellung: Einführungspraktikum, (in German), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- April 22
AACT Confection Connections Virtual Sessions: Networking Virtual Hang Out, Moderators: Amy Allured, MC/Manufacturing Confectioner, and Ginny Landt
AACT / American Association of Candy Technologists National Chapter
711 W. Water St., PO Box 266, Princeton, WI 54968, USA
Phone: +1 (920) 295 6959; Fax: +1 (920) 295 6843; Home page: www.aactcandy.org; E-Mail: aactinfo@gomc.com
- April 27 – 30
Panned Goods Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- April 28 – 29
Hartkaramellen Kompakt–Kombination Webinar & Präsenz, (in German), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- May 3 – 7
Industrial Chocolate Manufacturing: Practical Introduction Course, (in English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- May 4 – 7
Chocolate Part 2—Special Products and Fillings—Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- May 11
Regulatory Update for the Confectionery Industry 2021 Webinar,
PMCA
2980 Linden St., Ste. E3, Bethlehem, PA 18017, USA
Phone: +1 (610) 625 4655; Home page: www.pmca.com; E-Mail: info@pmca.com
- May 11
VIRTUAL FORMAT: ConTech 2021,
Ai Group Confectionery Sector
PO Box 7622, Melbourne, VIC 3004, Australia
Phone: +61 (3) 9867 0181; Fax: +61 (3) 9867 0271; Home page: www.aigroup.com.au; E-Mail: julie.gerrard@aigroup.com.au
- May 11 – June 1
Ganzheitliches Lieferantenauditwesen, Webinar in German
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- May 17 – 28
Süßwaren und Schokoladenfüllungen/Confectionery and Chocolate Fillings, (in German and English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- May 18 – 21
Chewy Candies Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- May 23 – 26
POSTPONED TO 2022: World Cocoa Conference 2021, Bali Nusa Dua Convention Center, Bali, Indonesia
ICCO/International Cocoa Organization
International Cocoa Organization, 06 BP 1166 Abidjan 06, Abidjan, Côte d’Ivoire
Phone: +225 (22) 514 950; Fax: +225 (22) 514 979; Home page: www.icco.org; E-Mail: info@icco.org
- May 26 – 27
Einführung in die Süßwarenherstellung, (in German), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- May 27 – 29
POSTPONED TO 2022: World Nut & Dried Fruit Congress, Madinat Jumeirah Resort, Dubai, UAE
INC / International Nut & Dried Fruit Council
Carrer de la Fruita Seca, 4, Polígon Tecnoparc, E-43204 Reus, Spain
Phone: +34 (977) 331 416; Fax: +34 (977) 315 028; Home page: www.nutfruit.org; E-Mail: inc@nutfruit.org
- June 1 – 3
NACS Convenience Summit Europe, Dublin, Ireland
NACS / National Association of Convenience Stores
1600 Duke St., Alexandria, VA 22314, USA
Phone: +1 (703) 684 3600; Fax: +1 (703) 836 4564; Home page: www.nacsonline.com; E-Mail: nacs@nacsonline.com
- June 7 – 18
Resident Course in Confectionery Technology, Babcock Hall, UW–Madison Campus, Madison, WI, USA
University of Wisconsin–Madison
Conference Services, 1605 Linden Dr., Madison, WI 53706, USA
Phone: +1 (608) 263 3046; Fax: +1 (608) 262 6872; Home page: www.foodsci.wisc.edu; E-Mail: foodsci@wisc.edu
- June 8
Why a Food Safety Culture? Webinar,
PMCA
2980 Linden St., Ste. E3, Bethlehem, PA 18017, USA
Phone: +1 (610) 625 4655; Home page: www.pmca.com; E-Mail: info@pmca.com
- June 8 – 11
Sugarfree and Sugar-reduced Confectionery Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- June 9
Whistleblower—Choco Tec—Hier und Heute/Here and Now, Webinar in German and English
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- June 21 – 23
Inter Ice, (in German and English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- June 21 – 25
POSTPONED TO JULY: RCI Annual Convention & Industry Expo, Columbus, OH, USA
RCI / Retail Confectioners International
3029 E Sunshine St., Ste. A, Springfield, MO 65804, USA
Phone: +1 (417) 883 2775; Fax: +1 (417) 883 1108; Home page: www.retailconfectioners.org; E-Mail: events@retailconfectioners.org
- July 5 – 9
Sugar Confectionery Production: Practical Introduction Course, (in English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- July 5 – 23
Chocolatier-Ausbildung Modul 1 & 2, (in German), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- July 6 – 9
Mogul Articles Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- July 12 – 16
Cookies and Cracker: Practical Introduction Course, (in English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- July 12 – 23
Technologie der Schokoladenherstellung Intensivkurs, (in German), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- July 13
Sugar & Caloric Reduction—Challenges & Opportunities Webinar,
PMCA
2980 Linden St., Ste. E3, Bethlehem, PA 18017, USA
Phone: +1 (610) 625 4655; Home page: www.pmca.com; E-Mail: info@pmca.com
- July 19 – 23
RCI Annual Convention & Industry Expo, Columbus, OH, USA
RCI / Retail Confectioners International
3029 E Sunshine St., Ste. A, Springfield, MO 65804, USA
Phone: +1 (417) 883 2775; Fax: +1 (417) 883 1108; Home page: www.retailconfectioners.org; E-Mail: events@retailconfectioners.org
- July 19 – 23
Tecnología de la Elaboración de Gomas y Jaleas, (in Spanish), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- July 19 – 23
Vegan Products, D&F Drouven GmbH, Aachen, Germany
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- July 22 – 23
Kristallisation von Kakaobutter—Theorie und Praxis, Einführung in die Fettreif-Problematik, (in German), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- July 26 – August 6
Resident Course in Confectionery Technology, Babcock Hall, UW–Madison Campus, Madison, WI, USA
University of Wisconsin–Madison
Conference Services, 1605 Linden Dr., Madison, WI 53706, USA
Phone: +1 (608) 263 3046; Fax: +1 (608) 262 6872; Home page: www.foodsci.wisc.edu; E-Mail: foodsci@wisc.edu
- August 3 – 6
Chewy Candies Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- August 10
Nuts, Almonds, Chocolate—Functionality, Shelf Life & Liking Webinar,
PMCA
2980 Linden St., Ste. E3, Bethlehem, PA 18017, USA
Phone: +1 (610) 625 4655; Home page: www.pmca.com; E-Mail: info@pmca.com
- August 16 – 20
VIRTUAL FORMAT: NACS Convenience Summit Asia,
NACS / National Association of Convenience Stores
1600 Duke St., Alexandria, VA 22314, USA
Phone: +1 (703) 684 3600; Fax: +1 (703) 836 4564; Home page: www.nacsonline.com; E-Mail: nacs@nacsonline.com
- August 16 – 27
Tecnología de la Fabricación de Chocolate: Curso Práctico de Introducció , (in Spanish), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- August 17 – 20
Cereal and Candy Bars Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- August 30 – September 3
Panned Goods, D&F Drouven GmbH, Aachen, Germany
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- September 9
Whistleblower—Choco Tec—Nachhaltigkeit/Sustainability, Webinar in German and English
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- September 13 – 18
Gums & Jellies Production: Basic Practical Course Including Functional Gums, (in English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- September 14
The Base of the Fabric: Women in Cocoa-Growing Communities Webinar,
PMCA
2980 Linden St., Ste. E3, Bethlehem, PA 18017, USA
Phone: +1 (610) 625 4655; Home page: www.pmca.com; E-Mail: info@pmca.com
- September 14 – 17
Chocolate, Part 1—From the Bean to the Bar—Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- September 20 – 22
AACT National Technical Seminar, Hyatt Lodge, Oak Brook, IL, USA
AACT / American Association of Candy Technologists National Chapter
711 W. Water St., PO Box 266, Princeton, WI 54968, USA
Phone: +1 (920) 295 6959; Fax: +1 (920) 295 6843; Home page: www.aactcandy.org; E-Mail: aactinfo@gomc.com
- September 20 – 23
Convenience Distribution Business Exchange (CDBX), Hilton Chicago Michigan Ave., Chicago, IL, USA
CDA / Convenience Distribution Association
2750 Prosperity Ave., Ste. 530, Fairfax, VA 22031, USA
Phone: +1 (703) 208 3358; Fax: +1 (703) 573 5738; Home page: www.cdaweb.net; E-Mail: cda@cdaweb.net
- September 21 – 23
Technology of Extruded Fruit Gums, (in English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- September 27 – 28
Challenge Frucht und Schokolade, (in German), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- September 27 – 29
International Symposium on Cocoa Research—ISCR 2021, Montpellier, France
ICCO/International Cocoa Organization
International Cocoa Organization, 06 BP 1166 Abidjan 06, Abidjan, Côte d’Ivoire
Phone: +225 (22) 514 950; Fax: +225 (22) 514 979; Home page: www.icco.org; E-Mail: info@icco.org
- September 27 – October 1
Mogul Articles, D&F Drouven GmbH, Aachen, Germany
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- September 29 – 30
Challenge Nüsse/Ölsaaten, (in German), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- October 4 – 15
Sugar Confectionery Production: Intense Practical Course, (in English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- October 12
Sanitary Design Webinar,
PMCA
2980 Linden St., Ste. E3, Bethlehem, PA 18017, USA
Phone: +1 (610) 625 4655; Home page: www.pmca.com; E-Mail: info@pmca.com
- October 12 – 15
Sugarfree and Sugar-reduced Confectionery Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- October 18 – November 5
Chocolate Manufacturing: Intense Practical Course—Combination Online and Classroom, (in English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- October 25 – 26
All about Schokolade Von der Rezepture-Erstellung bix zum Verpackten Produkt, (in German), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- October 26 – 29
Chocolate Part 2—Special Products and Fillings—Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- October 27
Cristallización de Manteca de Cacao-Introducción, Indicé de Temperado, Webinar in Spanish.
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- November 4 – 5
CAA International Cocoa Conference & Dinner, Raffles City Convention Centre, Singapore.
CAA / Cocoa Association of Asia
5 Shenton Way, UIC Building #10/11-01, 068808, Singapore
; Home page: www.cocoaasia.org; E-Mail: enquiry@cocoaaasia.org
- November 9
Sensorik Schokolade, Webinar in German
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- November 9 – 12
Panned Goods Webinar,
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- November 10
Sensorik Kakao, Webinar in German
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- November 15 – 19
Pan-Coating: Practical Introduction Course, (in English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- November 22 – 26
Industrielle Zuckerwarenherstellung: Einführungspraktikum, (in German), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- November 29 – December 3
Hard and Soft Caramels, D&F Drouven GmbH, Aachen, Germany
D&F Drouven GmbH
Hirzenrott 6, 52076 Aachen, Germany
Phone: +49 (2408) 929 9908; Fax: +49 (2408) 929 9990; Home page: www.df-drouven.de; E-Mail: seminare@df-drouven.de
- November 30 – December 3
Modern Cake Production Workshop, (in English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- December 8 – 9
Inter-Praline, (in German and English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- December 9 – 10
Crystallization of Cocoa Butter—Theory and Practice, Introduction to the Problem of Fat Bloom, (in English), Solingen, Germany
ZDS / Zentralfachschule der Deutschen Süsswarenwirtschaft
De-Leuw Straße 3/9, D-42653 Solingen, Germany
Phone: +49 (212) 5961 0; Fax: +49 (212) 5961 61 33; Home page: www.zds-solingen.de; E-Mail: info@zds-solingen.de
- May 11 – 13
World Nut & Dried Fruit Congress, Madinat Jumeirah Resort, Dubai, UAE
INC / International Nut & Dried Fruit Council
Carrer de la Fruita Seca, 4, Polígon Tecnoparc, E-43204 Reus, Spain
Phone: +34 (977) 331 416; Fax: +34 (977) 315 028; Home page: www.nutfruit.org; E-Mail: inc@nutfruit.org
- May 31 – June 2
NACS Convenience Summit Europe, Berlin, Germany
NACS / National Association of Convenience Stores
1600 Duke St., Alexandria, VA 22314, USA
Phone: +1 (703) 684 3600; Fax: +1 (703) 836 4564; Home page: www.nacsonline.com; E-Mail: nacs@nacsonline.com
- September 12 – 15
Convenience Distribution Business Exchange (CDBX), Hilton Chicago Michigan Ave., Chicago, IL, USA
CDA / Convenience Distribution Association
2750 Prosperity Ave., Ste. 530, Fairfax, VA 22031, USA
Phone: +1 (703) 208 3358; Fax: +1 (703) 573 5738; Home page: www.cdaweb.net; E-Mail: cda@cdaweb.net