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  • 12 Item(s) - $180.00
    German Confectionery Report1 x $15.00
    Confectionery Industry Public Relations Program: Reprint from March 19601 x $15.00
    Beyond the Basics: The 7-day Forecast: A Climate for Gummi Manufacturing1 x $15.00
    1928-In Scientific Progress: Reprint from 19281 x $15.00
    Extrusion: Caramel, Fudge and Chewing Sweets: Reprint from November 19751 x $15.00
    Candy Chemistry: Grained Confections Part II: Reprint from December 19701 x $15.00
    Marketing Trends for the 90's: Reprinted from November 19921 x $15.00
    Climate, Confections and Caring1 x $15.00
    Influencers: Innovative Marketing in the Modern Age1 x $15.00
    Cocoa Processing-Cleaning through Roasting1 x $15.00
    Beyond the Basics: Fondants and Grained Confections: Fondant-based and Grained Confections1 x $15.00
    Beyond the Basics: Considerations of Packaging, Labeling and Quality Assurance of Bean-to-bar Chocolate1 x $15.00
    View Cart
    Checkout
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  • German Confectionery Report1 x $15.00
    Confectionery Industry Public Relations Program: Reprint from March 19601 x $15.00
    Beyond the Basics: The 7-day Forecast: A Climate for Gummi Manufacturing1 x $15.00
    1928-In Scientific Progress: Reprint from 19281 x $15.00
    Extrusion: Caramel, Fudge and Chewing Sweets: Reprint from November 19751 x $15.00
    Candy Chemistry: Grained Confections Part II: Reprint from December 19701 x $15.00
    Marketing Trends for the 90's: Reprinted from November 19921 x $15.00
    Climate, Confections and Caring1 x $15.00
    Influencers: Innovative Marketing in the Modern Age1 x $15.00
    Cocoa Processing-Cleaning through Roasting1 x $15.00
    Beyond the Basics: Fondants and Grained Confections: Fondant-based and Grained Confections1 x $15.00
    Beyond the Basics: Considerations of Packaging, Labeling and Quality Assurance of Bean-to-bar Chocolate1 x $15.00
    View Cart
    Checkout

VIEW YOUR CART

Cartadmin2019-07-01T20:50:40-05:00

You Have 12 Items In Your Cart

Product Price Quantity Subtotal  
Placeholder
German Confectionery Report
$15.00 1 $15.00 ×
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Confectionery Industry Public Relations Program: Reprint from March 1960
$15.00 1 $15.00 ×
Placeholder
Beyond the Basics: The 7-day Forecast: A Climate for Gummi Manufacturing
$15.00 1 $15.00 ×
Placeholder
1928-In Scientific Progress: Reprint from 1928
$15.00 1 $15.00 ×
Placeholder
Extrusion: Caramel, Fudge and Chewing Sweets: Reprint from November 1975
$15.00 1 $15.00 ×
Placeholder
Candy Chemistry: Grained Confections Part II: Reprint from December 1970
$15.00 1 $15.00 ×
Placeholder
Marketing Trends for the 90's: Reprinted from November 1992
$15.00 1 $15.00 ×
Placeholder
Climate, Confections and Caring
$15.00 1 $15.00 ×
Placeholder
Influencers: Innovative Marketing in the Modern Age
$15.00 1 $15.00 ×
Placeholder
Cocoa Processing-Cleaning through Roasting
$15.00 1 $15.00 ×
Placeholder
Beyond the Basics: Fondants and Grained Confections: Fondant-based and Grained Confections
$15.00 1 $15.00 ×
Placeholder
Beyond the Basics: Considerations of Packaging, Labeling and Quality Assurance of Bean-to-bar Chocolate
$15.00 1 $15.00 ×

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Cart totals

Subtotal $180.00
Total $180.00
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