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14 Item(s)
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$
210.00
U.S. Confectionery Sales: 52 weeks ending February 21, 2021
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending February 20, 2022
1 x
$
15.00
Beyond the Basics: Chocolate and Compound Inclusions
1 x
$
15.00
Beyond the Basics: Cocoa Bean Traceability, Selection and Quality
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending February 21, 2021
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending November 1, 2009
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending May 13, 2012
1 x
$
15.00
Mould Property Influence on Chocolate Surface Gloss
1 x
$
15.00
Beyond the Basics: Control your Temper(ature): Best Practices for Handling Chocolate
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending November 2, 2014
1 x
$
15.00
Beyond the Basics: Control your Temper(ature): Best Practices for Handling Chocolate
1 x
$
15.00
Managing Food Allergens
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending May 17, 2015
1 x
$
15.00
Managing Plant Utilities to Get Our Two Cents Worth
1 x
$
15.00
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U.S. Confectionery Sales: 52 weeks ending February 21, 2021
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending February 20, 2022
1 x
$
15.00
Beyond the Basics: Chocolate and Compound Inclusions
1 x
$
15.00
Beyond the Basics: Cocoa Bean Traceability, Selection and Quality
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending February 21, 2021
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending November 1, 2009
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending May 13, 2012
1 x
$
15.00
Mould Property Influence on Chocolate Surface Gloss
1 x
$
15.00
Beyond the Basics: Control your Temper(ature): Best Practices for Handling Chocolate
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending November 2, 2014
1 x
$
15.00
Beyond the Basics: Control your Temper(ature): Best Practices for Handling Chocolate
1 x
$
15.00
Managing Food Allergens
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending May 17, 2015
1 x
$
15.00
Managing Plant Utilities to Get Our Two Cents Worth
1 x
$
15.00
View Cart
Checkout
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2019-07-01T20:50:40-05:00
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You Have 14 Items In Your Cart
Product
Price
Quantity
Subtotal
U.S. Confectionery Sales: 52 weeks ending February 21, 2021
$
15.00
1
$
15.00
×
U.S. Confectionery Sales: 52 weeks ending February 20, 2022
$
15.00
1
$
15.00
×
Beyond the Basics: Chocolate and Compound Inclusions
$
15.00
1
$
15.00
×
Beyond the Basics: Cocoa Bean Traceability, Selection and Quality
$
15.00
1
$
15.00
×
U.S. Confectionery Sales: 52 weeks ending February 21, 2021
$
15.00
1
$
15.00
×
U.S. Confectionery Sales: 52 weeks ending November 1, 2009
$
15.00
1
$
15.00
×
U.S. Confectionery Sales: 52 weeks ending May 13, 2012
$
15.00
1
$
15.00
×
Mould Property Influence on Chocolate Surface Gloss
$
15.00
1
$
15.00
×
Beyond the Basics: Control your Temper(ature): Best Practices for Handling Chocolate
$
15.00
1
$
15.00
×
U.S. Confectionery Sales: 52 weeks ending November 2, 2014
$
15.00
1
$
15.00
×
Beyond the Basics: Control your Temper(ature): Best Practices for Handling Chocolate
$
15.00
1
$
15.00
×
Managing Food Allergens
$
15.00
1
$
15.00
×
U.S. Confectionery Sales: 52 weeks ending May 17, 2015
$
15.00
1
$
15.00
×
Managing Plant Utilities to Get Our Two Cents Worth
$
15.00
1
$
15.00
×
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$
210.00
Total
$
210.00
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