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Product	Price	Quantity	Subtotal
Considerations for Use of Confections in Ice Creams and Frozen Desserts	$15.00	1	$15.00	×
Considerations for Use of Confections in Ice Creams and Frozen Desserts	$15.00	1	$15.00	×
Consumer Trends	$15.00	1	$15.00	×
The Low-Glycemic Concept	$15.00	1	$15.00	×
Quality Loss of Chocolate due to Liquid Alcoholic Centers	$15.00	1	$15.00	×
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Subtotal	$75.00
Total	$75.00