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Product	Price	Quantity	Subtotal
Erythritol	$15.00	1	$15.00	×
Fat Bloom on Lauric Coatings: Composition	$15.00	1	$15.00	×
CAOBISCO Proposal on Improvements to the Cocoa Contract	$15.00	1	$15.00	×
Australasia Confectionery 2004 Recap	$15.00	1	$15.00	×
AACT Annual Technical Seminar	$15.00	1	$15.00	×
Greater than the Cacao	$15.00	1	$15.00	×
Shopping On The Internet	$15.00	1	$15.00	×
U.S. Confectionery Sales: 52 weeks ending October 30, 2016	$15.00	1	$15.00	×
The Low-Glycemic Concept	$15.00	1	$15.00	×
Quality Loss of Chocolate due to Liquid Alcoholic Centers	$15.00	1	$15.00	×
Licorice-Beyond the Technology	$15.00	1	$15.00	×
An Overview of Water-Solid Interactions	$15.00	1	$15.00	×
An Inside Look at Hard Candy Manufacturing	$15.00	1	$15.00	×
Application of Natural Colors in Confections	$15.00	1	$15.00	×
Analyses of Chewing Gum Masses-Moisture, Menthol Content and Plate Count	$15.00	1	$15.00	×
Alternative Syrups: Technical Considerations for Healthier Clean Label Confections	$15.00	1	$15.00	×
American Craft Chocolate-Process and Challenges	$15.00	1	$15.00	×
Alternative Syrups: Technical Considerations for Healthier Clean Label Confections	$15.00	1	$15.00	×
Analysis of Gelatin-based Confections	$15.00	1	$15.00	×
Applications of Specialty Fats and Oils	$15.00	1	$15.00	×
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Subtotal	$300.00
Total	$300.00