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22 Item(s)
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$
330.00
Sustainable Cocoa Production in Southeast Asia
1 x
$
15.00
Sustainability: Beyond Cocoa
1 x
$
15.00
Fats for Candy, Meeting the Coconut Oil Shortage: Reprint from 1942
1 x
$
15.00
Spicing Up Confectionery
1 x
$
15.00
Oligosaccharide Structures, Functions and Opportunities for Use in Reduced Sugar Applications
1 x
$
15.00
U.S. Cookie and Snack Sales: 52 weeks ending December 26, 2021
1 x
$
15.00
U.S. Chocolate Council Research Briefs
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending October 30, 2016
1 x
$
15.00
Quality Loss of Chocolate due to Liquid Alcoholic Centers
1 x
$
15.00
Shopping On The Internet
1 x
$
15.00
Quality Loss of Chocolate due to Liquid Alcoholic Centers
1 x
$
15.00
Australasia Confectionery 2004 Recap
1 x
$
15.00
Erythritol
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending April 19, 2020
1 x
$
15.00
Greater than the Cacao
1 x
$
15.00
Licensing Brands
1 x
$
15.00
Licorice-Beyond the Technology
1 x
$
15.00
CAOBISCO Proposal on Improvements to the Cocoa Contract
1 x
$
15.00
Working with Enzymes in Confections
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending January 3, 1999
1 x
$
15.00
Fat Bloom on Lauric Coatings: Composition
1 x
$
15.00
Lactitol for Sugarfree Compressed Sweets
1 x
$
15.00
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Sustainable Cocoa Production in Southeast Asia
1 x
$
15.00
Sustainability: Beyond Cocoa
1 x
$
15.00
Fats for Candy, Meeting the Coconut Oil Shortage: Reprint from 1942
1 x
$
15.00
Spicing Up Confectionery
1 x
$
15.00
Oligosaccharide Structures, Functions and Opportunities for Use in Reduced Sugar Applications
1 x
$
15.00
U.S. Cookie and Snack Sales: 52 weeks ending December 26, 2021
1 x
$
15.00
U.S. Chocolate Council Research Briefs
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending October 30, 2016
1 x
$
15.00
Quality Loss of Chocolate due to Liquid Alcoholic Centers
1 x
$
15.00
Shopping On The Internet
1 x
$
15.00
Quality Loss of Chocolate due to Liquid Alcoholic Centers
1 x
$
15.00
Australasia Confectionery 2004 Recap
1 x
$
15.00
Erythritol
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending April 19, 2020
1 x
$
15.00
Greater than the Cacao
1 x
$
15.00
Licensing Brands
1 x
$
15.00
Licorice-Beyond the Technology
1 x
$
15.00
CAOBISCO Proposal on Improvements to the Cocoa Contract
1 x
$
15.00
Working with Enzymes in Confections
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending January 3, 1999
1 x
$
15.00
Fat Bloom on Lauric Coatings: Composition
1 x
$
15.00
Lactitol for Sugarfree Compressed Sweets
1 x
$
15.00
View Cart
Checkout
Search for:
Emulsifiers in Confectionery: Not Just for Emulsification
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Emulsifiers in Confectionery: Not Just for Emulsification
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Sustainable Cocoa Production in Southeast Asia
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AACT National Seminar for Candy Technologists
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Greater than the Cacao
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U.S. Confectionery Sales: 52 weeks ending April 19, 2020
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