Cart – GOMC

You Have 19 Items In Your Cart

Product	Price	Quantity	Subtotal
Licorice Manufacturing	$15.00	1	$15.00	×
Panning Technology: An Overview	$15.00	1	$15.00	×
European Confectionery Consumption and Production	$15.00	1	$15.00	×
European Confectionery Consumption and Production, Part 1	$15.00	1	$15.00	×
Opportunities for Upcycled Ingredients in the Confectionery Industry	$15.00	1	$15.00	×
Leveraging Emerging Technology in Confectionery and Snack Manufacturing	$15.00	1	$15.00	×
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937	$15.00	1	$15.00	×
HACCP - Type Strategies for Allergen Control	$15.00	1	$15.00	×
Flavor Encapsulation	$15.00	1	$15.00	×
Reducing Risk of Food Fraud	$15.00	1	$15.00	×
Proteins in Confections: A Dive into Considerations and Challenges	$15.00	1	$15.00	×
Opportunities for Upcycled Ingredients in the Confectionery Industry	$15.00	1	$15.00	×
Just Born turns 100	$15.00	1	$15.00	×
Exploring Shopper Insights in a Covid-19 World	$15.00	1	$15.00	×
RCI Spring Regional	$15.00	1	$15.00	×
Exothermal Analysis of Cocoa Butter, Cocoa Liquor and Chocolate Mass	$15.00	1	$15.00	×
Managing Food Allergens	$15.00	1	$15.00	×
Prediction of Fat Bloom Development on Filled Chocolates	$15.00	1	$15.00	×
Milk Chocolate and Toffee Factors Affecting Creaminess	$15.00	1	$15.00	×
Coupon:

Subtotal	$285.00
Total	$285.00