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10 Item(s)
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$
150.00
Greater than the Cacao
1 x
$
15.00
Erythritol
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending October 30, 2016
1 x
$
15.00
CAOBISCO Proposal on Improvements to the Cocoa Contract
1 x
$
15.00
Analyses of Chewing Gum Masses-Moisture, Menthol Content and Plate Count
1 x
$
15.00
Fat Bloom on Lauric Coatings: Composition
1 x
$
15.00
U.S. Chocolate Council Research Briefs
1 x
$
15.00
Fruits Sugar Savers in Candy Manufacture: Reprint from 1942
1 x
$
15.00
Free Volume: Moisture Migration into Sugar Glasses
1 x
$
15.00
European Confectionery Consumption and Production, Part 2
1 x
$
15.00
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Greater than the Cacao
1 x
$
15.00
Erythritol
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending October 30, 2016
1 x
$
15.00
CAOBISCO Proposal on Improvements to the Cocoa Contract
1 x
$
15.00
Analyses of Chewing Gum Masses-Moisture, Menthol Content and Plate Count
1 x
$
15.00
Fat Bloom on Lauric Coatings: Composition
1 x
$
15.00
U.S. Chocolate Council Research Briefs
1 x
$
15.00
Fruits Sugar Savers in Candy Manufacture: Reprint from 1942
1 x
$
15.00
Free Volume: Moisture Migration into Sugar Glasses
1 x
$
15.00
European Confectionery Consumption and Production, Part 2
1 x
$
15.00
View Cart
Checkout
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2019-07-01T20:50:40-05:00
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You Have 10 Items In Your Cart
Product
Price
Quantity
Subtotal
Greater than the Cacao
$
15.00
1
$
15.00
×
Erythritol
$
15.00
1
$
15.00
×
U.S. Confectionery Sales: 52 weeks ending October 30, 2016
$
15.00
1
$
15.00
×
CAOBISCO Proposal on Improvements to the Cocoa Contract
$
15.00
1
$
15.00
×
Analyses of Chewing Gum Masses-Moisture, Menthol Content and Plate Count
$
15.00
1
$
15.00
×
Fat Bloom on Lauric Coatings: Composition
$
15.00
1
$
15.00
×
U.S. Chocolate Council Research Briefs
$
15.00
1
$
15.00
×
Fruits Sugar Savers in Candy Manufacture: Reprint from 1942
$
15.00
1
$
15.00
×
Free Volume: Moisture Migration into Sugar Glasses
$
15.00
1
$
15.00
×
European Confectionery Consumption and Production, Part 2
$
15.00
1
$
15.00
×
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$
150.00
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$
150.00
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