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Product	Price	Quantity	Subtotal
Hydrocolloid Mixtures in Gummi Confections	$15.00	1	$15.00	×
Improving the Health and Footprint of Your Packaging	$15.00	1	$15.00	×
Impact of Ingredients on Chocolate Flavor	$15.00	1	$15.00	×
Improving Syrup Functionality in Confections	$15.00	1	$15.00	×
ICCO Report of Cocoa Statistics	$15.00	1	$15.00	×
Influence of Phospholipids During Crystallization of Hard and Soft Cocoa Butter	$15.00	1	$15.00	×
Influencers: Innovative Marketing in the Modern Age	$15.00	1	$15.00	×
Impact of an Inadequate Food Safety Program	$15.00	1	$15.00	×
HSH as a Bulking Agent in Confections	$15.00	1	$15.00	×
India's Outlook for Cocoa	$15.00	1	$15.00	×
India's Retail Market	$15.00	1	$15.00	×
Improving Business Performance Using Lean Principles	$15.00	1	$15.00	×
India's Outlook for Cocoa	$15.00	1	$15.00	×
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Subtotal	$195.00
Total	$195.00