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  • 15 Item(s) - $225.00
    New Confectionery-All Candy Expo and North American Market Review1 x $15.00
    RCI Annual Convention and Industry Expo1 x $15.00
    Pure Fruit, Pectin and Agar Jellies manufacturing Methods and Formulas1 x $15.00
    RCI Convention in Cincinnati Review1 x $15.00
    RCI board member profile-Patricia Green1 x $15.00
    Netherlands Cocoa Report - 19971 x $15.00
    Quick Changeover for Confectionery Companies1 x $15.00
    Rapid Analysis of Cadmium and Lead Content by X-ray Technology1 x $15.00
    Pure Fruit, Pectin and Agar Jellies manufacturing Methods and Formulas1 x $15.00
    New Approaches to Gelling Agents in Confectionery1 x $15.00
    RCI Board Profile-Dan Malley of Malley's Chocolates1 x $15.00
    New Developments in Gelling Agents1 x $15.00
    RCI board member profile-Patricia Green1 x $15.00
    RCI Convention Wrap-up-Wings over Wisconsin1 x $15.00
    New Film and Coating Technologies to Extend Shelf Life1 x $15.00
    View Cart
    Checkout
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  • New Confectionery-All Candy Expo and North American Market Review1 x $15.00
    RCI Annual Convention and Industry Expo1 x $15.00
    Pure Fruit, Pectin and Agar Jellies manufacturing Methods and Formulas1 x $15.00
    RCI Convention in Cincinnati Review1 x $15.00
    RCI board member profile-Patricia Green1 x $15.00
    Netherlands Cocoa Report - 19971 x $15.00
    Quick Changeover for Confectionery Companies1 x $15.00
    Rapid Analysis of Cadmium and Lead Content by X-ray Technology1 x $15.00
    Pure Fruit, Pectin and Agar Jellies manufacturing Methods and Formulas1 x $15.00
    New Approaches to Gelling Agents in Confectionery1 x $15.00
    RCI Board Profile-Dan Malley of Malley's Chocolates1 x $15.00
    New Developments in Gelling Agents1 x $15.00
    RCI board member profile-Patricia Green1 x $15.00
    RCI Convention Wrap-up-Wings over Wisconsin1 x $15.00
    New Film and Coating Technologies to Extend Shelf Life1 x $15.00
    View Cart
    Checkout

VIEW YOUR CART

Cartadmin2019-07-01T20:50:40-05:00

You Have 15 Items In Your Cart

Product Price Quantity Subtotal  
Placeholder
New Confectionery-All Candy Expo and North American Market Review
$15.00 1 $15.00 ×
Placeholder
RCI Annual Convention and Industry Expo
$15.00 1 $15.00 ×
Placeholder
Pure Fruit, Pectin and Agar Jellies manufacturing Methods and Formulas
$15.00 1 $15.00 ×
Placeholder
RCI Convention in Cincinnati Review
$15.00 1 $15.00 ×
Placeholder
RCI board member profile-Patricia Green
$15.00 1 $15.00 ×
Placeholder
Netherlands Cocoa Report - 1997
$15.00 1 $15.00 ×
Placeholder
Quick Changeover for Confectionery Companies
$15.00 1 $15.00 ×
Placeholder
Rapid Analysis of Cadmium and Lead Content by X-ray Technology
$15.00 1 $15.00 ×
Placeholder
Pure Fruit, Pectin and Agar Jellies manufacturing Methods and Formulas
$15.00 1 $15.00 ×
Placeholder
New Approaches to Gelling Agents in Confectionery
$15.00 1 $15.00 ×
Placeholder
RCI Board Profile-Dan Malley of Malley's Chocolates
$15.00 1 $15.00 ×
Placeholder
New Developments in Gelling Agents
$15.00 1 $15.00 ×
Placeholder
RCI board member profile-Patricia Green
$15.00 1 $15.00 ×
Placeholder
RCI Convention Wrap-up-Wings over Wisconsin
$15.00 1 $15.00 ×
Placeholder
New Film and Coating Technologies to Extend Shelf Life
$15.00 1 $15.00 ×

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Cart totals

Subtotal $225.00
Total $225.00
Update cart Proceed to checkout

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