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18 Item(s)
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$
270.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Reformulating Sucrose Out of Bittersweet Chocolate
1 x
$
15.00
Reducing or Eliminating Sugar in Confectionery
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Reformulating Sucrose Out of Bittersweet Chocolate
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Licorice-Beyond the Technology
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending October 30, 2016
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Reducing Risk of Food Fraud
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
RCI Rolls into Vegas
1 x
$
15.00
Reformulating Sucrose Out of Bittersweet Chocolate
1 x
$
15.00
Erythritol
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending April 19, 2020
1 x
$
15.00
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Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Reformulating Sucrose Out of Bittersweet Chocolate
1 x
$
15.00
Reducing or Eliminating Sugar in Confectionery
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Reformulating Sucrose Out of Bittersweet Chocolate
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Licorice-Beyond the Technology
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending October 30, 2016
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
Reducing Risk of Food Fraud
1 x
$
15.00
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
1 x
$
15.00
RCI Rolls into Vegas
1 x
$
15.00
Reformulating Sucrose Out of Bittersweet Chocolate
1 x
$
15.00
Erythritol
1 x
$
15.00
U.S. Confectionery Sales: 52 weeks ending April 19, 2020
1 x
$
15.00
View Cart
Checkout
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You Have 18 Items In Your Cart
Product
Price
Quantity
Subtotal
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
$
15.00
1
$
15.00
×
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
$
15.00
1
$
15.00
×
Reformulating Sucrose Out of Bittersweet Chocolate
$
15.00
1
$
15.00
×
Reducing or Eliminating Sugar in Confectionery
$
15.00
1
$
15.00
×
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
$
15.00
1
$
15.00
×
Reformulating Sucrose Out of Bittersweet Chocolate
$
15.00
1
$
15.00
×
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
$
15.00
1
$
15.00
×
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
$
15.00
1
$
15.00
×
Licorice-Beyond the Technology
$
15.00
1
$
15.00
×
U.S. Confectionery Sales: 52 weeks ending October 30, 2016
$
15.00
1
$
15.00
×
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
$
15.00
1
$
15.00
×
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
$
15.00
1
$
15.00
×
Reducing Risk of Food Fraud
$
15.00
1
$
15.00
×
Reconstruction of Candy Formulae From Analytical Data Part 1: Hard Candy and Fondant: Reprint from 1937
$
15.00
1
$
15.00
×
RCI Rolls into Vegas
$
15.00
1
$
15.00
×
Reformulating Sucrose Out of Bittersweet Chocolate
$
15.00
1
$
15.00
×
Erythritol
$
15.00
1
$
15.00
×
U.S. Confectionery Sales: 52 weeks ending April 19, 2020
$
15.00
1
$
15.00
×
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Cart totals
Subtotal
$
270.00
Total
$
270.00
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