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240.00
U.S. Confectionery Sales: 52 weeks ending April 19, 2020
1 x
$
15.00
Focus on Quality: Supplier-qualification Programs
1 x
$
15.00
Food Safety Culture Strengthens Your Brand
1 x
$
15.00
Food Quality and Safety
1 x
$
15.00
Food Allergens and Their Detection
1 x
$
15.00
Food Photography
1 x
$
15.00
Fondant and Cream Basics for the Confectioner
1 x
$
15.00
Food Safety Culture Strengthens Your Brand
1 x
$
15.00
Food Quality and Safety
1 x
$
15.00
U.S. Chocolate Council Research Briefs
1 x
$
15.00
Flavors by Words
1 x
$
15.00
Food Quality and Safety
1 x
$
15.00
Organic Certification
1 x
$
15.00
Opportunities for Upcycled Ingredients in the Confectionery Industry
1 x
$
15.00
Packaging and Sustainability: Achieving More Sustainable Confectionery Packaging
1 x
$
15.00
Packaging and Sustainability: Achieving More Sustainable Confectionery Packaging
1 x
$
15.00
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U.S. Confectionery Sales: 52 weeks ending April 19, 2020
1 x
$
15.00
Focus on Quality: Supplier-qualification Programs
1 x
$
15.00
Food Safety Culture Strengthens Your Brand
1 x
$
15.00
Food Quality and Safety
1 x
$
15.00
Food Allergens and Their Detection
1 x
$
15.00
Food Photography
1 x
$
15.00
Fondant and Cream Basics for the Confectioner
1 x
$
15.00
Food Safety Culture Strengthens Your Brand
1 x
$
15.00
Food Quality and Safety
1 x
$
15.00
U.S. Chocolate Council Research Briefs
1 x
$
15.00
Flavors by Words
1 x
$
15.00
Food Quality and Safety
1 x
$
15.00
Organic Certification
1 x
$
15.00
Opportunities for Upcycled Ingredients in the Confectionery Industry
1 x
$
15.00
Packaging and Sustainability: Achieving More Sustainable Confectionery Packaging
1 x
$
15.00
Packaging and Sustainability: Achieving More Sustainable Confectionery Packaging
1 x
$
15.00
View Cart
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2019-07-01T20:50:40-05:00
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U.S. Confectionery Sales: 52 weeks ending April 19, 2020
$
15.00
1
$
15.00
×
Focus on Quality: Supplier-qualification Programs
$
15.00
1
$
15.00
×
Food Safety Culture Strengthens Your Brand
$
15.00
1
$
15.00
×
Food Quality and Safety
$
15.00
1
$
15.00
×
Food Allergens and Their Detection
$
15.00
1
$
15.00
×
Food Photography
$
15.00
1
$
15.00
×
Fondant and Cream Basics for the Confectioner
$
15.00
1
$
15.00
×
Food Safety Culture Strengthens Your Brand
$
15.00
1
$
15.00
×
Food Quality and Safety
$
15.00
1
$
15.00
×
U.S. Chocolate Council Research Briefs
$
15.00
1
$
15.00
×
Flavors by Words
$
15.00
1
$
15.00
×
Food Quality and Safety
$
15.00
1
$
15.00
×
Organic Certification
$
15.00
1
$
15.00
×
Opportunities for Upcycled Ingredients in the Confectionery Industry
$
15.00
1
$
15.00
×
Packaging and Sustainability: Achieving More Sustainable Confectionery Packaging
$
15.00
1
$
15.00
×
Packaging and Sustainability: Achieving More Sustainable Confectionery Packaging
$
15.00
1
$
15.00
×
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$
240.00
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$
240.00
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